July 03, 2009

Sometimes....


one just needs a fried egg sandwich on homemade whole wheat bread... with a slice of cheese and a smidge of mayo.

My husband introduced me to this amazing breakfast treat a little more than 20 years ago! :)

2 comments:

  1. The correct name for this dish is Eggie Sammich. I love it. ;)

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  2. Yum. I grew up on these -- breakfast lunch or dinner they know know boundaries. Especially indulgent with farm-fresh eggs and a sliced in-season tomatoes.

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