Monday
Romaine Lettuce with pears,
craisins, pecans, feta cheese, croutons
topped with Grilled Chicken Breast
Tuesday
Vegetarian Mushroom Stroganoff
Egg Noodles
Veggies
Wednesday
Taco Salad
Fruit
Thursday
Green Curry Lentils
Raw Veggies
Naan bread
Friday
Vegetarian Chili
Veggies for topping
(tomato, avocado, onion)
Cornbread
Saturday
Quinoa Stuffed Bell Peppers
Salad
Sunday
Cabbage Rolls
Veggies
Salad
Bread.
Salad
Sunday
Cabbage Rolls
Veggies
Salad
Bread.
Love this menu!
ReplyDeleteDo you ever use tempeh in your vegetarian chili? Love the heartiness it brings - and satisfies the carnivorous husband :)
Will have to add mushroom stroganoff to our menu - sounds yummy!