We celebrated tonight with crepes, fruit and sausage...
This is a banana, brown sugar and lemon filling
This is a lovely strawberry syrup
I made gluten free crepes for me
Fresh blueberries on sale at the grocery today
Homemade whipped cream... using whipping cream, sugar and some vanilla
No matter how much sausage we make it is never enough. LOL
Regular crepes...
The spread
There cannot be crepes without Nutella
Building my own crepe
DELICIOUS!!!
Happy Fat Tuesday to you all!
Ok, now I want some sausage! :)
ReplyDeleteLeann, I didn't know you had this blog too, how did I miss that? Thanks for listing me on your blog roll! I've got a few visitors from this page (perhaps you!), that's how I discovered it. bless you this Easter season, Laura